Cinnamon Chips Recipe
Servings 8 people
Ingredients
- 10 flour tortillas
- Avocado cooking spray
- ⅓ cup sugar
- 1 tsp cinnamon
Instructions
Preheat oven to 350°F. Combine cinnamon & sugar. Set aside.
- Working with 3 tortillas at a time, spray both sides of the tortilla and sprinkle with sugar mix.
- Stack 3 tortillas and using a pizza cutter, cut tortillas into 12 wedges.
- Place on a baking sheet and bake 8-11 minutes or until crisp.
Recipe Notes
Cool before serving.
These are delish and kids love them. I use gluten-free cassava flour tortillas.