Appetizers, Sides
Golden Borscht Recipe This creamy golden version of the classic beet soup is delicious served both warm and chilled. A dollop of creme fresh and chopped fresh dill add the finishing touches. Enjoy with crusty dark bread for dipping and sopping up the soup. 14 cups... 
Lunch, Sides
Antioxidant Asian Slaw This easy slaw packs anti-inflammatory and antibacterial nutrients in a colorful and nutritionally dense package. This slaw does a great job of making you forget the mayo, yet it looks great and tastes better. The dressing adds to the... 
Dinner, Sides
Miso Glazed Japanese Eggplant I love the delicious simplicity of this recipe. Miso Glazed Japanese Eggplant shines as an entree, or a side, and the addition of miso adds cancer fighting benefits as well as umami, making this my go-to recipe for eggplant. 2 Japanese... 
