Food Stuck. It’s a real thing, especially after months of stress eating, feeling limited, and using food for entertainment and comfort. Spring is here, and we are ready to get unstuck from the food habits that have added pounds to our scale and inches to our...
Gluten intolerance is rampant, and most people are completely unaware that they are even suffering from it. Over 40 percent, and some neurologists say 100%, of the population have some sort of gluten aversion that creates a myriad of symptoms including, brain fog,...
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