If you love apple pie but want a quick, easy, lighter alternative, this is for you. French Apple Tart looks super fancy yet is easy to make and never fails to wow. It can also be made gluten-free! The crust comes together in minutes in a food processor, and the rest...
These cookies remind me of my childhood. Buttery sugar cookies with golden edges and soft centers, one bite transports me to Christmas past. As a wellness coach, I discourage consuming foods with added sugar. I also believe we can enjoy all foods in moderation, and...
Pink Grapefruit Brûlée has all the deliciousness of its creamy cousin, but with a fraction of the calories and no dairy. When I was a kid my mother used to make these as a special treat. I grew up in a home where you only got ginger ale if you were sick, and dessert...
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