Spiked Seltzer Recipe
Spiked fruit turns seltzer water into a stunning cocktail that is light on calories and big on fun.
- 1 each watermelon, honeydew, cantaloupe
- 1 liter seltzer water
- 1 cup vodka
Using a melon baller, make a cup of melon balls (about 12) from each melon.
Place melon balls in a ziplock bag with vodka and let marinate 2-4 hours.
In a champagne flute or wine glass place one each of the marinated melon balls and top with seltzer.