Matcha Smoothie Latte
Ingredients
- 1 cup frozen pineapple
- 1/2 organic banana
- 1/2 organic apple skin on
- Thumb size piece of ginger peeled and chopped
- 1 cup packed parsley leaves celery leaves & baby spinach
- 1 cup unsweetened almond milk
- 1 cup ice cubes
- 1 Tbsp ground flax seed
- 1 Tbsp matcha powder green tea powder
- 1 Tbsp Bob’s Red Mill unmodified potato starch
Instructions
- Starting with the ginger, apple & pineapple load your blender with all ingredients. Put the ice and greens in last. Blend until smooth, adding a little water to make the consistency to your liking.
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To use matcha in another fun way, click here for my Matcha Chia Pudding recipe!
Kristen Coffield
I am a passionate advocate for food as medicine, life navigator and culinary coach. This is my space for sharing what excites, inspires and motivates me to live my best life. It began as a recipe blog for nourishing, simple, weekday meals and has become something much bigger… a guide to resilient wellness. I am excited to share my knowledge of how daily habits can cumulatively help you to live like you mean it and age like you want to.
