The first summer we had our house in Maine, we took my in-laws to a wonderful restaurant in Portland, Five Fifty-Five. The special of the day was Lobster Risotto. My mother-in-law and I both had it and never forgot it. The beautiful saffron-colored rice flecked with...
I love easy. I especially love easy and delicious. This simple appetizer lends itself to multiple combinations and seasonal adaptations. A quick trip to Trader Joes for the ingredients and in minutes you can turn out healthy appetizers that feed the eye as well as the...
Jicama wraps can be found at Trader Joe’s and used as a healthy vegetable replacement for flour or corn tortillas. They make the perfect tortilla swap for soft tacos and work well as the foundation for simple roll-up appetizers. I love that they have a yummy crunchy...
I love making healthy versions of foods that are notoriously naughty. Chicken wings done right deliver big on flavor, texture, and addictiveness without being fried or coated in sugar. The trick is to broil the chicken wings in the oven to get them super crispy, and...
Everyone loves my deviled eggs. Well, almost everyone. There is a growing number of family members and friends who are looking for more plant based options. I get it! As a wellness coach I am always encouraging people to eat more plants and less animals. This recipe...
Golden Borscht Recipe This creamy golden version of the classic beet soup is delicious served both warm and chilled. A dollop of creme fresh and chopped fresh dill add the finishing touches. Enjoy with crusty dark bread for dipping and sopping up the soup. 14 cups...
