Best Apple Crisp
This apple crisp recipe is simple and delicious. It tastes like a favorite apple dessert my mother used to make when I was a child. I love baking a roast chicken for Sunday dinner, making a kale and radicchio salad and serving apple crisp for dessert.
Ingredients
- 4 cups organic apples washed and diced
- 7 Tbsp. Butter
- 1 tsp. Ground cinnamon
- 1/2 cup filtered water
- 3/4 cup brown sugar or coconut sugar
- 3/4 cup flour or almond flour
Instructions
- Butter a casserole or pie dish, add apples in a single layer*
- Mix water and cinnamon, and pour over apples
- Work sugar, flour, and butter together with fingers or in a food processor until crumbly.
- Spread flour mixture over apple mixture.
- Bake in pre-heated 400 degree oven for 30 -45 minutes or until apples are cooked and bubbly.
*you can add dried unsweetened cranberries for a pop of color
This hardworking food processor makes all of my recipes even easier. From salads to desserts it does it all. I have had mine for 20 years!
My desserts look gorgeous on this milk glass stand.
Kristen Coffield
I am a passionate advocate for food as medicine, life navigator and culinary coach. This is my space for sharing what excites, inspires and motivates me to live my best life. It began as a recipe blog for nourishing, simple, weekday meals and has become something much bigger… a guide to resilient wellness. I am excited to share my knowledge of how daily habits can cumulatively help you to live like you mean it and age like you want to.
